Tram Lines, and Progress?

Many years ago, the Royal Air Force sent us to Fife, in Scotland. It’s fair to say that we were not your normal Air Force family. While Scott was busy commanding a front-line squadron of Tornado F3s, I was running a farmhouse kitchen company called Well Oiled. I spent my days making fresh pesto (green and red), tapenade, antipasti such as peperoni sott’ olio and, of course, I spent time drying herbs and chopping garlic in order to create delicious tasting infused Italian olive oils, to sell at the local Farmers’ Markets in St Andrews and Cupar. We kept chickens … Continue reading Tram Lines, and Progress?